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Maple Pecan Protein Bites

Mindful Living With Amanda
Gluten Free
Course Snack
Servings 7 bites


  • 1 1/4 cup raw, unsalted pecans (chopped)
  • 2 tbsp chocolate protein powder
  • 3 tbsp maple syrup
  • 5 pitted dates
  • 1/4 tsp almond extract
  • 1/4 tsp sea salt
  • 1 tbsp chopped dark chocolate


  • Toss 1 cup of the chopped pecans, chocolate protein powder, maple syrup, dates, almond extract, and sea salt into a food processor and process until a ball of dough forms.
  • Fold in the chopped pieces of dark chocolate
  • Using a tablespoon or ice cream scooper separate the dough into 7 balls. Then, roll each ball into the remaining 1/4 cup of chopped pecans. Keep rolling the balls to combine the chopped nuts.
  • Place the bites into an airtight container and store in the refrigerator. Enjoy!